Title: "m&m's"® pb&j cookie sandwiches
 Categories: None
      Yield: 1 Servings
 
    1/4 c  Solid vegetable shortening
    1/2 c  Butter or margarine
    1/2 c  Creamy peanut butter
      1 c  Firmly packed light brown
           -sugar
      1 lg Egg
      1 ts Vanilla extract
  1 2/3 c  All-purpose flour
      1 ts Baking soda
    1/2 ts Baking powder
    1/2 c  Finely chopped peanuts
      1 c  M&Ms® milk chocolate mini
           -baking bits
    1/2 c  Grape or strawberry jam
 
  Preheat oven to 350øF. In large mixing bowl beat together shortening,
  butter, peanut butter and sugar until light and fluffy; add egg and
  vanilla. Combine flour, baking soda and baking powder; blend into
  creamed mixture. Stir in nuts and "M&M's"(r) Milk Chocolate Mini
  Baking Bits. Drop by rounded teaspoonfuls onto ungreased cookie
  sheets. Bake 8 to 10 minutes or until light golden. Let cool 2
  minutes on cookie sheets; remove to wire racks to cool completely.
  Just before serving, spread 1/2 teaspoon jam on bottom of one cookie;
  sandwich with second cookie. Store in tightly covered container.
  
  Notes: Imagine, having all your favorite tastes...milk chocolate,
  peanut butter and jelly...rolled into one great snack! MAKES ABOUT 2
  DOZEN SANDWICH COOKIES.
  
  Recipe