tootie bread
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tootie bread
  Bread  
Last updated 6/12/2012 1:03:10 AM. Recipe ID 26943. Report a problem with this recipe.
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      Title: "tootie" bread
 Categories: Bread
      Yield: 6 Servings
 
      1    Loaf French bread
      1 pk (8-oz) Swiss cheese slices
    1/2 c  Margarine; softened
    1/4 c  Finely chopped onion
      1 tb Prepared mustard
      1 tb Poppy seeds
      4 sl Uncooked bacon; cut into
           -small pieces
 
  Preheat oven to 400. Partially slice the bread into 16 pieces. Cut
  each slice of cheese diagonally and place one triangle of cheese in
  between each piece of bread. Place the bread on a foil covered cookie
  sheet. Combine margarine, onion, mustard and poppy seeds and mix
  well. "Ice" the bread on top and sides. Place small pieces of bacon
  on top. Bake for 20 minutes and serve hot. Yield: 6 to 8 servings.
  
  ANN LEEK (MRS. STEPHEN A.)
  
  From , by the Little Rock (AR)
  Junior League.  Downloaded from Glen's MM Recipe Archive,




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Recipe ID 26943 (Apr 03, 2005)

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