4 Day Coconut Cake
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4 Day Coconut Cake
  Coconut    Cakes  
Last updated 6/12/2012 1:03:16 AM. Recipe ID 27102. Report a problem with this recipe.
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      Title: 4 day coconut cake
 Categories: Cakes
      Yield: 12 Servings
 
      2 c  Sugar
      2 c  Sour cream
      1 pk (16 oz) Yellow Cake Mix
      2 pk (6 oz) frozen and thawed
           -shredded coconut
      3    Eggs
 
  The night before baking the cake, combine sugar, sour cream and
  coconut in a covered dish and set in refrigerator.
  
  The next day, prepare the cake and bake in 2 layers. Cool. Split each
  layer in half where you have four layers. Fill each layer with
  coconut mixture. Pour remaining over top and sides of cake. Store
  cake covered in refrigerator for 4 days.
  




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Recipe ID 27102 (Apr 03, 2005)

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