A Berry, Berry Good Cobbler
Last updated 6/12/2012 1:03:17 AM. Recipe ID 27146. Report a problem with this recipe.
Title: A berry, berry good cobbler
Yield: 1 Servings
3/4 c Sugar
1 1/2 c Flour
3 oz Butter; melted
1 pn Salt
1 tb Baking powder
1 Egg; beaten
1 c Milk
Mix together above ingredients. Pour six cups fruit, fresh or frozen,
in a 9x9-inch baking pan. Sweeten the fruit to taste with sugar. Pour
mixture over fruit. Sprinkle lightly with a mixture of sugar and
cinnamon. Bake at 350 degrees 45-50 minutes, or until the topping is
cooked through. I have used frozen blueberries, blackberries, and
mixed fruits. Thinly sliced apples would be good. Tonight's flavor
will be peaches from our tree. My favorite? Apricots, of course.
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