After-School Snack Muffins
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After-School Snack Muffins
  Muffins    Snacks  
Last updated 6/12/2012 1:03:25 AM. Recipe ID 27355. Report a problem with this recipe.
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      Title: After-school snack muffins
 Categories: None
      Yield: 1 Servings
 
     12    Baking cups
      2 c  Raisin bran cereal
    1/2 c  Boiling water
    3/4 c  All-purpose flour
    3/4 c  Whole weat flour
      2 ts Baking powder
  1 1/2 ts Cinnamon
    1/4 ts Salt
    3/4 c  Milk
    1/2 c  Shredded carrot
    1/3 c  Brown sugar
    1/4 c  Vegetable oil
      1    Egg; beaten
 
  Preheat oven to 400*. Place baking cups in muffin pan; set aside. IN a
  small bowl, combine cereal and water; set aside. In a medium bowl,
  combine flours, baking powder, cinnamon and salt. Add remaining
  ingredients to cereal mixture; mix well. Add cereal mixture to flour
  mixture; stir just until dry ingredients are moistened. Spoon batter
  into bake cups, filling 3/4 full. Bake 20-25 minutes. Serve warm.
  Makes 12 muffins.
  




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Recipe ID 27355 (Apr 03, 2005)

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