Almond Nut Crunch
Last updated 6/12/2012 1:03:36 AM. Recipe ID 27647. Report a problem with this recipe.
Title: Almond nut crunch
Yield: 1 Servings
1 c Sugar
1 c Butter
3 tb Water
Cook to 295 degrees on candy thermometer, stirring continually over
low heat. Pour into buttered pan. Spread 1 pkg of milk chocolate
chips or a large Hershey Bar on top and sprinkle with crushed almonds
or walnuts. Break into pieces.
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