Aloo Gobhi Matar (Potatoes, Cauliflower, And Peas)
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Aloo Gobhi Matar (Potatoes, Cauliflower, And Peas)
  Cauliflower    Peas  
Last updated 6/12/2012 1:03:40 AM. Recipe ID 27753. Report a problem with this recipe.
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      Title: Aloo gobhi matar (potatoes, cauliflower, and peas)
 Categories: None
      Yield: 4 Servings
 
      1 c  Cauliflower florets
      2 md Potatoes; peeled and cut in
           -1/2-in. cubes
  1 1/2 c  Fresh or frozen peas
    1/2 ts Ground turmeric
      1 ts Ground cumin
    3/4 ts Cayenne pepper powder
      1 ts Ground coriander
      2 ts Canola oil
  1 1/2 c  Finely chopped tomatoes
           Salt to taste
           Handful of fresh coriander
           -leaves; chopped
 
  Must be all the postings with great Indian recipes (and because the
  cauliflower in the local supermarket looked superb) that we had this
  dish tonight. As I remember, someone asked for more veggie Indian
  dishes, and this is veggie, low fat, and delicious. The amount of
  spices is up to you and your taste buds. Also, the recipe as given in
  the book is sort of skimpy for 4, so I tossed in more cauliflower,
  more peas, more potatoes, and double the amount of spices. Enjoy!
  




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Recipe ID 27753 (Apr 03, 2005)

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