Amelia Bedelia's Sweet And Sour Carrots
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Amelia Bedelia's Sweet And Sour Carrots
  Sweet    Carrots    Vegetables  
Last updated 6/12/2012 1:03:47 AM. Recipe ID 27915. Report a problem with this recipe.
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      Title: Amelia bedelia's sweet and sour carrots
 Categories: Vegetables
      Yield: 4 Servings
 
    1/2 c  Sugar
  4 1/2 ts Cornstarch
    1/4 c  Vinegar
    1/4 c  Margarine
      4 c  Cooked carrot slices;
           -drained
 
  Place carrots in buttered casserole. Mix sugar, vinegar and
  margarine. Heat until it begins to boil. Dissolve cornstarch in water
  and stir into the first mixture. Pour this sauce over the carrots in
  the casserole dish. Bake at 400 degrees for 20 to 25 minutes. Serves
  4 to 6.
  




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Recipe ID 27915 (Apr 03, 2005)

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