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American Garlic And Parsley Bread #2
American Garlic Bread Breadmaker
Last updated 6/12/2012 1:03:47 AM. Recipe ID 27935. Report a problem with this recipe.
Title: American garlic and parsley bread #2
Categories: None
Yield: 16 Servings
----------------------FOR 1LARGE LOAF---------------------------
1 1/2 ts Active dry yeast
3 c Bread flour
3 tb Wheat germ; * see note
3 tb Oat bran; ** see note
1 3/4 ts Salt
1 1/2 ts Sugar
2 ts Vegetable oil
2 Cloves garlic
3 tb Fresh parsley
1 1/4 c Water
1 sm Loaf:
1 ts Active dry yeast
2 c Bread flour
2 ts Wheat germ; * see note
2 tb Oat bran; ** see note
1 1/4 ts Salt
1 tb Sugar
1 ts Vegetable oil
1 Clove garlic; minced
2 tb Fresh parsley; chopped
3/4 c Water; +1 tsp
Add all ingredients in the order suggested by your bread machine
manual and process on the basic bread cycle according to the
manufacturer's directions. Let the loaf cool before slicing. Serve
plain or toasted.
NOTES : *Note: I omitted the wheat germ. **Note: Original recipe
calls for wheat bran.
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