Anchovy And Garlic Dip
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Anchovy And Garlic Dip
  Garlic    Dips  
Last updated 6/12/2012 1:03:54 AM. Recipe ID 28105. Report a problem with this recipe.
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      Title: Anchovy and garlic dip
 Categories: None
      Yield: 1 Servings
 
      2 cn (2oz. each) anchovy fillets
    1/2 c  Margarine or butter;
           -softened
      2    Cloves garlic; cut into
           -halves
           Snipped parsley
           Vegetable Dippers or Italian
           -bread sticks
 
  makes 2/3 cup dip
  
  Drain anchovies; reserve 1 T. oil. Place anchovies, reserved oil,
  margarine and garlic in blender container. Cover and blend on medium
  speed, scraping sides of blender frequently, about 1 minute. Garnish
  with parsley.
  
  Serve at room temperature with crudités.
  




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Recipe ID 28105 (Apr 03, 2005)

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