Anise Carrots
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Anise Carrots
  Carrots    Vegetables  
Last updated 6/12/2012 1:04:00 AM. Recipe ID 28279. Report a problem with this recipe.
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      Title: Anise carrots
 Categories: Vegetable
      Yield: 4 Servings
 
      1 lb Carrots; peeled, sliced
      1 sm Onion; chopped
      6 tb Butter
    1/2 ts Anise; crushed
      6 tb Orange juice
 
  1.  Cook carrots in salted water until tender. Drain.
  
  2.  Saute onion in 2 tbs. of butter until soft.
  
  3.  Return carrots to saucepan. Add remaining butter, anise and orange
  juice. Season with salt and pepper.
  
  4.  Cook over medium heat until butter has melted and ingredients have
  blended.  Stir occasionally.  Serve hot.
  




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Recipe ID 28279 (Apr 03, 2005)

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