Anish-Nah-Be Pakwejigan (Real Indian Bread)
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Anish-Nah-Be Pakwejigan (Real Indian Bread)
  Amerindian    Bread    Bakery    Native    Ojibway  
Last updated 6/12/2012 1:04:01 AM. Recipe ID 28301. Report a problem with this recipe.
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      Title: Anish-nah-be pakwejigan (real indian bread)
 Categories: Bakery, Native, Ojibway, Breads
      Yield: 4 Servings
 
      1    Recipe soft bread
    2/3 c  Sunflower oil
    1/2 c  Blueberries -=OR=- raisins
 
  Let the soft bread dough cool to room temperature. Mix in the
  blueberries & put the dough into a bowl. Chill until it thickens.
  When the dough is firm, cut it into 1/2" slices & fry until it is a
  golden colour. Serve hot with maple syrup.
  




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Recipe ID 28301 (Apr 03, 2005)

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