Title: Ann's chicken for crock pot
 Categories: Poultry, Crock pot
      Yield: 6 Servings
 
      1    Frying chicken -- in pieces
      1    Salt & pepper
      1 cn Cream of mushroom soup
    1/2 c  Sauterne or sherry
      2 tb Butter or margarine --
           Melted
      2 tb Dry Italian salad dressing
           Mix
      2 pk 3 oz. cream cheese -- cut in
           Cubes
      1 tb Onion -- chopped
 
   Wash chicken and pat dry.  Brush with butter.     Sprinkle with salt
  and pepper. Place in crock pot. Sprinkle with dry salad    mix. Cover
  and cook on low for 5 to 6 hours. About 3/4 hour before    serving,
  mix soup, cream cheese, wine, and onion in small    saucepan. Cook
  until smooth. Pour over chicken in pot. Cover and cook for    30 min