Title: Annie wades sweet potato souffle
 Categories: Potatoes, Side dish, Holiday coo
      Yield: 1 Servings
 
      3 c  Mashed cooked sweet
           -potatoes, 2 large, peeled
    1/4 c  Brown sugar
      3 tb Butter
      4    Eggs; beaten
    1/4 c  Light rum
    1/4 ts Cinnamon
 
  Preheat oven to 350 F.
  
  Combine the mashed sweet potatoes with the rest of the ingredients.
  Beat well by hand or with an electric mixer. Fold into a buttered 2
  quart baking dish. Bake for 45 to 50 minutes or until a knife
  inserted into the center comes out clean and the top is firm and
  golden.