Another sourdough starter
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Another sourdough starter
  Sourdough    Starters  
Last updated 6/12/2012 1:04:05 AM. Recipe ID 28402. Report a problem with this recipe.
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      Title: Another sourdough starter
 Categories: Breads
      Yield: 1 Servings
 
           -Kyllikki Fuller-BHHJ17B
 
  Make a starter of 1 bottle stale beer with equal parts of flour. Let
  set as usuall until you have a sourdough starter (about 3 days) then
  mix 1 cup starter with 2 cup warm water, 4 T sugar and 2-1/2 cups
  flour. Beat till smooth. Set in gas oven (turn off) and let sit 28
  hours. Beat in 3 eggs, 1 T salt, 1 Cup sour cream, 1/3 cup bacon
  grease and enough flour to make a soft dough. (about 7-8 cups) knead
  till smooth. Let rise till doubled punch down and let rise again.
  Form into 2 loves. Let rise. Bake 375 about 30 minutes. IT has taken
  anywhere from 3 hours to 12 hours to rise so hang in there. This was
  the sourest sourdough I'd ever eaten but it was to die for. from Kylli
  




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Recipe ID 28402 (Apr 03, 2005)

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