Title: Antipasto salad bowl
 Categories: Salad
      Yield: 4 Servings
 
      1 sm Head romaine lettuce;
           -broken in bite-size pieces
      1 c  Cooked green beans
      1 c  Cooked zucchini
      4 sl Salami; cut into thin sticks
           -or slices
      1 sm Green pepper; halved,
           -seeded and diced
    1/2 c  Sliced black olives
    1/2 c  Any type bottled Italian
           -salad dressing
           Grated parmesan cheese
 
  submitted