Apollo potato pancakes
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Apollo potato pancakes
  Potato    Pancakes  
Last updated 6/12/2012 1:04:09 AM. Recipe ID 28493. Report a problem with this recipe.
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      Title: Apollo potato pancakes
 Categories: Potatoes
      Yield: 12 Servings
 
      6 md Potatoes; shredded
      1 md Onion; very finely chopped
      2    Eggs
      3 tb Flour
  1 1/2 ts Salt
    1/2 ts Baking powder
    1/2 ts Pepper
           Vegetable oil; for frying
 
  Soak shredded potatoes in the water 10 minutes; drain and squeeze dry
  in a kitchen towel. In large bowl combine all ingredients except oil;
  mix thoroughly. Pour oil into large skillet to a depth of 1/8 inch;
  place over medium heat. For each pancake, portion 1/2 cup potato
  mixture into pan; flatten slightly. Cook about 8 minutes until crispy
  and brown, turning once. Repeat with remaining potato mixture, adding
  oil to skillet, if needed. Serve with sour cream and apple sauce, if
  desired.
  
  Makes 4 to 6 servings (12 pancakes)
  
  Nutritional Information Per Serving
  
  248 calories 9 g fat 0 mg cholesterol 564 mg sodium 37 g carbohydrate
  3 g fiber 5 g protein
  




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Recipe ID 28493 (Apr 03, 2005)

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