Title: Apple candy (copy-cat applets)
 Categories: None
      Yield: 1 Servings
 
      8 md Apples
    1/2 c  Cold water
      2 c  Light brown sugar,firmly
           -packed
      2    Envelopes unflavored geletin
      1 c  Chopped walnuts
      1 tb Lemon juice (fresh)
    1/2 c  Confectioner's sugar
      1 tb Cornstarch
 
  Core and pare apples: cut in small pieces.Add 1/4 cup of the water.
  Cook until tender;put through food mill or sieve. Add sugar. Cook
  over low heat until thick (about 1/2 hour) stirring often. Soften
  gelatin in remaining 1/4 cup cold water; add to hot apple
  mixture;stir until dissolved. Chill until slightly thickened; stir in
  walnuts and lemon juice. Poor into a square pan to a depth of about
  1/2 inch. Chill thorooughly.Cut into squares. Combine confectioners'
  sugar and cornstarch; roll squares in this mixture.
  
  NOTE: The type of apple will change the flavor some..also other
  furits may be used...as apricots .