Apple Cobbler (Using Biscuit Mix)
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Apple Cobbler (Using Biscuit Mix)
  Apple    Cobblers    Biscuits  
Last updated 6/12/2012 1:04:19 AM. Recipe ID 28730. Report a problem with this recipe.
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      Title: Apple cobbler (using biscuit mix)
 Categories: Desserts
      Yield: 4 Servings
 
      1 tb Cornstarch
      1 tb Sugar
    1/8 ts Ground cinnamon
    3/4 c  Water
      2 md Apples, tart, pared, sliced
    3/4 c  Biscuit mix (see recipe)
      2 tb Process American cheese
           - shredded
      3 tb Water
 
  4 servings of about 1/2 cup each 166 calories per serving
  
  1. Pre-heat oven TO 400F. (hot)
  
  2. Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water
  and mix well. Add apples.
  
  3. Cook over low heat, stirring occasionally, until liquid thickens
  and apples just begin to soften--about 6 minutes.
  
  4. Pour into 1-quart casserole.
  
  5. Stir biscuit mix and cheese together. Add 3 tablespoons water and
  mix well. Spread on top of apple mixture.
  
  6. Bake until top is lightly browned--about 30 minutes.
  
  * Thrifty Meals for Two: Making Food Dollars Count * USDA Home and
  Garden Bulletin Number 244 * Meal-Master format courtesy of Karen
  Mintzias
  




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Recipe ID 28730 (Apr 03, 2005)

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