Title: Apple cole slaw
 Categories: None
      Yield: 1 Servings
 
      1 sm Head cabbage; cored
      2    Apple; cored
      1    Carrot; pared and grated
    1/2 sm Onion; grated
    1/4 c  Mayonnaise
    1/4 c  Plain yogurt
      1 tb Mustard
           Salt and white pepper
      1 pn Sugar
           Oil and vinager to taste
 
  Cut cabbage in four and slice thinly. Place in large bowl. Pell
  apples and cut into julienne. Add to the bowl.
  
  Add remaining ingredients, except oil and vinager, and mix very well.
  
  Correct seasoning.Add oil and vinager to taste. Mix and marinate 30
  minutes before serving.