Title: Apple crisp 6
 Categories: Desserts, Fruit
      Yield: 8 Servings
 
      8 md Apples; peeled and sliced
      1 tb Fresh lemon juice
    1/2 c  All-purpose flour
      1 c  Brown sugar
      1 c  Rolled oats
      1 ts Cinnamon
    1/4 ts Nutmeg
    1/2 c  Butter
 
  Place apple slices in two quart baking dish. Sprinkle with lemon
  juice. Combine flour, sugar, oats, cinnamon, and nutmeg. Cut butter
  into one-inch chunks. Blend into dry ingredients, using a pastry
  blender or two forks. When crumbly, sprinkle over apples. Bake at 375
  degrees for 15 minutes. Turn oven down to 350 degrees and bake for 30
  minutes more.