Apple Dump Cake
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Apple Dump Cake
  Apple    Cakes  
Last updated 6/12/2012 1:04:23 AM. Recipe ID 28830. Report a problem with this recipe.
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      Title: Apple dump cake
 Categories: Cakes, Fruits
      Yield: 12 Servings
 
      1 cn Apple pie filling
    1/2 c  Brown sugar
      1 cn Crushed pineapple, drained
      1 pk Yellow cake mix
      1 cn Coconut; flaked 7 oz
      1 c  Chopped pecans
      1 c  Margarine
 
  Grease a  9 x 13 pan with oil or food spray.
  
  Dump ingredients in pan in order given.  Slice margarine into pats
  all over top of cake.
  
  Bake in 350 F. for about 50 minutes. Cut in small squares, or spoon
  out. Can  be eaten hot or cold, but best served warm from oven with
  vanilla ice cream. Serve cold with whipped cream or topping.
  
  Variations:  Add 1 c. raisins and a sprinkle of nutmeg to apple
  filling OR substitute fruit pie filling of your choice OR mix 1/2
  apple filling and
      1/2    cherry filling.
  




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Recipe ID 28830 (Apr 03, 2005)

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