Apple Nut Spread
Apple Spreads Nuts
Last updated 6/12/2012 1:04:27 AM. Recipe ID 28940. Report a problem with this recipe.
Title: Apple nut spread
Yield: 2 Servings
2 tb Cream Sherry
4 1/2 c Peeled, Thinly Sliced
Cooking Apples (About
1/3 c Pitted Dates Chopped
1/2 c Low Fat Cottage Cheese
1/4 c Light Cream Cheese Product
1/2 ts Ground Cinnamon
2 tb Chopped Almonds Toasted
Place Sherry in 1 Quart Glass Measure. Microwave At High 45 Seconds
To 1 Min. OR Until Boiling. Add Apples & Dates. Cover With Plastic
Wrap & Vent. Microwave On High 4-5 Min. OR Until Tender, Stirring
After 2 Min. Cool Mixture Completely.
Position Knife in Food Processor. Add Apple Mixture. Process Until
Smooth. Place Mixture in A Bowl & Set Aside. Place Cottage Cheese in
Processor & Process Until Smooth. Add Cream Cheese & Cinnamon;
Process Until Smooth. Add Apple Mixture & Process Until Smooth. Place
Mixture in A Bowl & Stir in Almonds. Cover & Chill. Serve Spread With
Toasted Raisin Bread OR Apple Slices. (Fat 0.7, Cho. 0)
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