Apple Peach Apricot Chutney
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Apple Peach Apricot Chutney
  Apple    Peach    Chutney    Pakistani    Apricots  
Last updated 6/12/2012 1:04:29 AM. Recipe ID 28979. Report a problem with this recipe.
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      Title: Apple peach apricot chutney
 Categories: Pakistani
      Yield: 1 Servings
 
      5 md Green apples, cored, peeled,
           -chopped
      1 c  Dried peaches
      1 c  Dried apricots
    1/2 c  Golden raisins
      4    Cloves garlic, minced
      2 c  Wine vinegar
  2 1/2 c  Sugar
  1 1/2 ts Salt
    1/2 ts Red chili pepper, ground
 
  Combine all ingredients in sauce pan and bring to boil. Reduce heat
  and simmer for 30 minutes.
  
  Place in food processer and lightly process so that there are chunks
  about
      1/2    inch in size.
  
  Place in glass container and let stand in refrigerator for at least 2
  days.
  
  Recipe 




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Recipe ID 28979 (Apr 03, 2005)

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