Apple Pie Bars
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Apple Pie Bars
  Apple    Pie    Cookies  
Last updated 6/12/2012 1:04:30 AM. Recipe ID 29009. Report a problem with this recipe.
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      Title: Apple pie bars
 Categories: Cookies, And, Bars
      Yield: 4 Servings
      4 c  Peeled Tart Cooking Apples;
           -thinly sliced
      1 cn (6 oz.) apple juice
      1 ts Ground cinnamon
    1/4 ts Ground nutmeg
      1 tb Cornstarch
    1/2 c  Sugar
      3 c  All-purpose flour
      1 c  Sugar
      1 ts Baking powder
      1 c  Butter; softened
      2    Eggs; slightly beaten
  FOR FILLING: In a large saucepan, combine apples, apple juice,
  cinnamon and nutmeg. Cook over medium high heat until boiling,
  stirring occasionally. Combine cornstarch and the 1/2 cup sugar. Stir
  into boiling mixture, cook and stir until thickened and bubbly.
  Remove from heat; cool slightly.
  FOR CRUST: In a large mixer bowl stir together flour, the 1 cup sugar,
  baking powder and 1/4 teaspoon salt. Add butter and eggs. Beat on low
  speed until mixture is blended and crumbly. Press 2/3 of crumb
  mixture (3 1/2 cups) into a greased 15 x 10 x 1 inch pan. Spread
  apple mixture evenly over crust. Sprinkle remaining crumbs over
  apples. Bake at 375 degrees for 25 to 30 minutes or until golden
  brown. Cool, cut into bars. Makes 48.

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Recipe ID 29009 (Apr 03, 2005)

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