Apple Pudding #2
Apple Pudding Dessert
Last updated 6/12/2012 1:04:31 AM. Recipe ID 29046. Report a problem with this recipe.
Title: Apple pudding #2
Yield: 8 Servings
1/4 ts Baking soda
1/4 ts Ground nutmeg
1/4 ts Ground cloves
1/4 ts Ground cinnamon
1/8 ts Salt
1/4 c Margarine; softened
1/4 c Nuts; chopped (optional)
1/2 c Brown sugar (may use half
-honey; half brown sugar)
1 Egg; beaten
1/2 c Whole wheat or unbleached
2 1/2 c Apples; chopped
In a mixing bowl, combine baking soda, spices, salt and softened
margarine; mix well, slowly adding the sugar. Add egg and flour,
blending thoroughly. Fold in apples. Pour into a buttered pan or
casserole; bake in a preheated 350 degree oven for 45 minutes or
until the center is firm. Better if pecans or walnuts are sprinkled
over top before baking.
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