Apple Snack Cake
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Apple Snack Cake
  Apple    Cakes    Snacks  
Last updated 6/12/2012 1:04:34 AM. Recipe ID 29104. Report a problem with this recipe.
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      Title: Apple snack cake
 Categories: Cyberealm, Cakes, Desserts, Snacks
      Yield: 20 Servings
 
  1 1/4 c  Boiling water
      1 c  Oatmeal (quick or old-
           -fashioned, uncooked)
  1 3/4 c  All-purpose Flour
    3/4 c  Granulated SUgar
    3/4 c  Firmly packed Brown sugar
    1/2 c  Wheat Germ (any flavor)
      2 ts Baking Soda
      1 ts Ground Cinnamon
    1/2 ts Nutmeg
    1/2 ts Salt (optional)
      2 c  Apples, peeled & chopped
    1/3 c  Vegetable Oil
      1    Egg
      2    Egg Whites
      1 ts Vanilla
 
  * Wheat germ adds a nutty flavor to this moist and delicious snack
  cake and oats add a special hearty texture.
  
  1.  Heat oven to 350F.  Spray 13 x 9-inch pan with no-stick cooking
  spray or grease lightly.
  
  2.  In a large bowl, combine water and oats; set aside.  In medium
  bowl, combine flour, sugars, wheat germ, baking soda, cinnamon,
  nutmeg, and salt; mix well.
  
  3.  Add apples, oil, egg, egg whites and vanilla to oat mixture, mix
  well.
  
  4.  Add dry ingredients, mixing just until moistened.
  
  5.  Pour into prepared pan.  Bake 40 to 45 minutes or until wooden
  pick inserted in center cp,es pit clean.
  
  6.  Cool completely on wire rack.
  
  Serves 20.
  
  NUTRITIONAL INFORMATION: 1/20 of recipe
  
  Calories     170    Calories From Fat 45       Protein       3g Total
  Fat 5g   Cholesterol       10mg     Dietary FIber 1g Carbohydrates
       30 g  Sodium 140mg Source: Foodshopper's Digest, Winter 1994
  
  Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.
  315-785-8098
  
  File




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Recipe ID 29104 (Apr 03, 2005)

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