Apple, Celery, And Pineapple Salad
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Apple, Celery, And Pineapple Salad
  Apple    Celery    Pineapple    Salad  
Last updated 6/12/2012 1:04:37 AM. Recipe ID 29176. Report a problem with this recipe.
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      Title: Apple, celery, and pineapple salad
 Categories: 
      Yield: 100 Servings
 
      9 lb APPLE FRESH
  6 3/4 lb PINEAPPLE SLICED #10
      3 lb CELERY FRESH
      4 lb LETTUCE FRESH
      1 qt SALAD DRESSING #2 1/2
 
  1.  TRIM, WASH, AND PREPARE SALAD VEGETABLES AND FRUITS AS DIRECTED ON
  RECIPE NO. MG0100.
  
  2.  COMBINE SALAD DRESSING AND APPLES.
  
  3.  DRAIN PINEAPPLE.
  
  4.  ADD PINEAPPLE AND CELERY TO APPLE MIXTURE; MIX LIGHTLY.
  
  5.  PLACE 1 LETTUCE LEAF ON EACH SERVING DISH; ADD EQUAL AMOUNT SALAD
  MIXTURE.  COVER; REFRIGERATE UNTIL READY TO SERVE.
  
  NOTE:  IN STEP 1:  10 LB 10 OZ FRESH EATING APPLES A.P. (26 APPLES)
  WILL YIELD 9 LB UNPARED, DICED APPLES. 4 LB 2 OZ FRESH CELERY A.P.
  WILL YIELD 3 LB DICED CELERY. 4 LB 5 OZ FRESH LETTUCE A.P. WILL YIELD
  4 LB TRIMMED LETTUCE.
  
  Recipe Number: M00100
  
  SERVING SIZE: 1/2 CUP
  
  From the  (actually used today!).




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Recipe ID 29176 (Apr 03, 2005)

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