Title: Apple-dapple loaf
 Categories: Apples, Breads
      Yield: 10 Servings
 
           -----loreli aguda wskd49a---
    1/4 c  Shortening
      1 ts Soda
    2/3 c  Sugar
      1 ts Salt
      2    Eggs
      2 c  Raw apples; grated
      2 c  All purpose flour
    1/2 c  Nuts; chopped
      1 ts Baking powder
 
  Beat shortening, sugar and eggs together until light and fluffy. Sift
  dry ingredients together; add alternately with grated apples. Add
  nuts. The batter will be stiff. Turn into greased and floured loaf
  pan. Bake at 350~ for about 1 hour.