Title: Applesauce banana bread
 Categories: Breads - qu, Low-fat/low
      Yield: 1 Servings
 
      4    Bananas, ripe
      1 c  Sugar
    1/2 c  Applesauce
      1 ts Vanilla Extract
      2    Eggs
      1 ts Baking Soda
      1 tb Baking Powder
      1 ts Salt
      2 c  Flour
 
  Preheat oven to 350 F. Place bananas in a large bowl and mash with
  electric mixer. Stir in sugar and let stand for 15 minutes.
  
  Add applesauce and eggs and beat well. Add remaining ingredients and
  mix thoroughly. Pour into 9"x5" loaf pan coated with nonstick
  vegetable spray. Bake for 45 minutes, or until a wooden toothpick
  inserted in the center of the loaf comes out clean.
  
  Remove from oven and let stand 10 minutes before removing from pan.
  Cool on wire rack.
  
  Posted 09-14-93 by GORDON YOUNG on F-Gourmet