Title: Applesauce muffins
 Categories: Bread
      Yield: 36 Servings
 
      1 c  Butter or margarine
      2 c  Sugar
      2    Eggs
      2 c  Unsweetened applesauce
      3 ts Ground cinnamon
      2 ts Ground allspice
      1 ts Ground cloves
      1 ts Salt
      2 ts Baking soda
      4 c  Flour
      1 c  Chopped nuts (optional)
           Powdered sugar (optional)
 
  Preheat oven to 375ø. Cream butter and sugar. Add eggs, 1 at a time.
  Mix in applesauce and spices. Sift salt, soda and flour together and
  add to applesauce mixture. Mix well.  Stir in nuts. Pour into greased
  muffin tins and bake for approximately 15 minutes for large muffins
  and 8 to 10 minutes for smaller muffins. Sprinkle tops with powdered
  sugar while still warm. Yield: 3 dozen muffins.
  
  CAROLE LYNN SHERMAN
  
  (MRS. WILLIAM F.)
  
  From , by the Little Rock (AR)
  Junior League.  Downloaded from Glen's MM Recipe Archive,