Apricot filled sugar cookies
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Apricot filled sugar cookies
  Cookies    Apricots  
Last updated 6/12/2012 1:04:49 AM. Recipe ID 29492. Report a problem with this recipe.
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      Title: Apricot filled sugar cookies
 Categories: Cookies, Fruits
      Yield: 24 Servings
 
      1 c  Sugar
    1/2 c  Margarine
      2 tb Milk
      1    Egg
  2 1/2 c  Flour
    1/2 ts Baking Soda
    1/4 ts Nutmeg
     12 ts Apricot Fruit Filling
 
  Mix all together except filling to make a soft dough. Roll out 1/8"
  thick and cut out 48 3" round cookies. Place /t of filling on the top
  of 24 rounds. Cover each with another round, crimp edges and make a
  slit on top. Bake 10-12 minutes in a 375oF preheated oven. Makes 24
  cookies.
  




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Recipe ID 29492 (Apr 03, 2005)

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