Apricot fruit bar
Fruit Cookies Apricots
Last updated 6/12/2012 1:04:49 AM. Recipe ID 29500. Report a problem with this recipe.
Title: Apricot fruit bar
Categories: Cookies, And, Bars
Yield: 4 Servings
1 c Butter
1 3/4 c Sugar
1 ts Vanilla
1 1/2 ts Baking powder
2 1/2 c Flour
1 cn Apricot pie mix
Cream butter and sugar; add one egg at a time. Add vanilla and beat.
Add baking powder and flour. Bake in well greased 10 x 15 inch pan
spreading 1/2 ingredients on bottom (reserve rest for top). Spread
can of pie mixture over and top with spoonfuls of batter on top. Bake
at 350 degrees for 30 minutes. May drizzle powdered sugar frosting
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