Apricot Oat-Nut Snack Mix
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Apricot Oat-Nut Snack Mix
  Appetizers    Fruit    Apricots    Snacks  
Last updated 6/12/2012 1:04:52 AM. Recipe ID 29556. Report a problem with this recipe.
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      Title: Apricot oat-nut snack mix
 Categories: Appetizers, Fruit
      Yield: 20 Servings
 
      3 c  Rolled oats
      2 c  Oat bran
      2 ts Cinnamon
    1/2 ts Nutmeg
      1 c  Walnut halves;, broken
      1 c  Almonds; coarsely chopped or
           -slivered
    1/2 c  Raw sunflower seeds
      5 tb Vegetable oil
    3/4 c  Honey;, melted
  1 1/3 c  Dried apricots;, quartered
    3/4 c  Raisins
 
  Preheat oven to 325. In a large bowl, combine rolled oats, bran,
  cinnamon, nutmeg, walnuts, almonds and sunflower seeds; toss well.
  Drizzle oil over mixture and toss unti coated. Drizzle melted honey
  over mixture and continue tossing until coated. (Mixture should be
  clumpy). Divide mixture onto two cookie sheets, spreading evenly. In
  top third of oven, bake 20 minutes. Remove from oven, stir with
  wooden spoon, mixing thoroughly. Continue to bake 30 minutes more,
  stirring every 10 minutes. Return snack mix to bowl, add dried
  fruits. Toss gently and cool. Can be stored for 2 weeks in airtight
  containers or frozen up to 2 months. Makes 20 servings. 




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Recipe ID 29556 (Apr 03, 2005)

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