Apricot Spice Butter
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Apricot Spice Butter
  Butter    Canning    Preserves    Apricots    Spices  
Last updated 6/12/2012 1:04:53 AM. Recipe ID 29598. Report a problem with this recipe.
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      Title: Apricot spice butter
 Categories: Fruits, Canning, Preserves, Etc.
      Yield: 4 Servings
 
      4 lb Apricots
           Sugar
      2 ts Cinnamon
      1 ts Cloves
           Juice and grated peel of 1
           -lemon
 
  Wash, peel and pit apricots; cut into small pieces. Cook in their own
  juices over a very low heat until fruit is soft. Measure apricot
  pulp; add 1/2 cup sugar for each cup of apricot pulp. Add remaining
  ingredients and cook until thick. Ladle into sterilized jars and seal.
  




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Recipe ID 29598 (Apr 03, 2005)

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