Arthur treacher's fish batter
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Arthur treacher's fish batter
  Fish    Batter    Seafood  
Last updated 6/12/2012 1:05:02 AM. Recipe ID 29832. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Arthur treacher's fish batter
 Categories: Mix, Seafood
      Yield: 1 Servings
MMMMM-----------------WALDINE VAN GEFFEN VGHC42A----------------------
      3 lb Fish fillets
      2 c  All-purpose flour
      3 c  Pancake mix
      3 c  Club soda
      1 tb Onion powder
      1 tb Seasoned salt
  Dip moistened fish pieces evenly but lightly in the flour. Dust off
  any excess flour and allow pieces to air dry on eaxed paper, about 5
  minutes. Whip the pancake mix with the club soda to the consistency
  of buttermilk- pourable, but not too thin and not too thick. beat in
  the onion powder and seasoned salt. Dip floured fillets into batter
  and drop into 425~ oil in heavy saucepan using meat thermometer.
  Brown about 4 minutes per side. Arrange on cookie sheet in 325~ oven
  until all pieces have been fired. 

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 29832 (Apr 03, 2005)

[an error occurred while processing this directive]