Artichoke and cheese squares
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Artichoke and cheese squares
  Artichoke    Cheese    Squares    Appetizers  
Last updated 6/12/2012 1:05:03 AM. Recipe ID 29839. Report a problem with this recipe.
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      Title: Artichoke and cheese squares
 Categories: Appetizers, Cheese
      Yield: 1 Servings
      2    6oz jars
      1 sm Onion -- minced
      1    Clove garlic -- minced
      4    Eggs
    1/4 c  Fine bread crumbs
    1/2 ts Salt
    1/4 ts Each pepper, oregano,
           Tabasco sauce
      8 oz Shredded cheddar cheese
      2 tb Minced parsely
           Marinated artichoke hearts
  Drain marinade from i jar of artichokes into a frying pan. Drain
  other jar (do not use marinade) chop artichokes and set aside. Add
  onion and garlic to frying pan and saute' until onions are clear,
  about five minutes. in a bowl beat eggs with fork. Add bread crumbs,
  salt, pepper oregano and tabasco. Stir in cheese, parsely, artichokes
  and sauted onion mixture. Turn into greased 7"x11" baking pan. bake
  325x for 30 minutes or until set in center. Let cool in pan. Cut into
  1" squares. Serve cool or reheat in pan at 325x for 10 minutes.
  Garnish with parsely.

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Recipe ID 29839 (Apr 03, 2005)

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