Artichoke pasta salad
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Artichoke pasta salad
  Artichoke    Pasta    Salad    Vegetables    Appetizers  
Last updated 6/12/2012 1:05:06 AM. Recipe ID 29902. Report a problem with this recipe.
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      Title: Artichoke pasta salad
 Categories: Salads, Vegetables, Appetizers
      Yield: 6 Servings
 
      1 c  Salad macaroni
      6 oz Marinated artichoke hearts
    1/4 lb Mushrooms, sliced
      1 c  Halved cherry tomatoes
      1 c  Med pitted ripe olives
      1 tb Parsley
    1/2 ts Dry basil
 
  Cook macaroni according to package; drain well, rinse with cold water
  and drain again.  Turn into a large bowl. Add artichokes and their
  liquid, mushrooms, cherry tomatoes, olives, parsley and basil; toss
  gently. Cover and refrig for at least 4 hours. Before serving, season
  with salt and pepper to taste.
  




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Recipe ID 29902 (Apr 03, 2005)

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