Title: Asian noodle salad with chiles and peanuts
 Categories: Asian, Noodles
      Yield: 6 Servings
 
      1 lb Dried soba noodles or
           -spaghetti
    1/4 c  Oriental sesame oil
    1/4 c  Soy sauce
      2 tb Sugar
  1 1/2 tb Balsamic vinegar or red
           -wine vinegar
      1 c  Cilantro; chopped
      8    Green onions; thinly sliced
      3    Jalapeno peppers; seeded
           -and chopped
  1 1/2 c  Dry roasted peanuts,
           -lightly salted; chopped
           -coarsely
           -lightly salted;
           -chopped coarsely
           -lightly
           -salted; chopped coarsely
 
  Cook noodles or spaghetti until just tender.  Drain.  Rinse with cold
  water until cool. Drain well.  Transfer to large bowl.  Combine
  sesame oil, soy sauce, sugar, vinegar and salt in small bowl.  Stir
  to dissolve sugar.  Add to noodles.  Add choppped cilantro, chiles,
  and onions.  Mix well. Sprinkle peanuts over individual salads.