Athens pecan cake (greek menu 1)


Athens pecan cake (greek menu 1)
  Greek    Cakes    Nuts    Pecans  
Last updated 9/27/2008 2:24:24 PM. Recipe ID 30272. Report a problem with this recipe. 



 
      Title: Athens pecan cake (greek menu 1)
 Categories: Cakes, Desserts, Greek, Nuts, Spirits
      Yield: 24 Servings
 
    1/2 lb Butter
      1 c  Sugar
      6    Eggs; well beaten
           Rind of 1 orange
      1 c  Chopped pecans
    1/2 oz Brandy
      2 c  Flour
      4 ts Baking powder
 
  Cream butter and sugar. Fold in beaten eggs and blend well. Add orange
  rind, nuts and brandy and mix well. Add flour and baking powder,
  blending thoroughly. Pour into a greased 9x13" baking pan. Bake in a
  350 F. oven for 40 minutes, or until done. Makes 24 servings. MC
  formatting by bobbi744@sojourn.com
  
  NOTES : This recipe is a big hit at the Taverna Anna Restaurant in
  North Filotheh, a suburb of Athens. If you like pecans, you'll enjoy
  this cake. Bobbie's notes: I found this a bit dry. I served it with
  peach butter. Try cutting cooking time by 10 minutes. Test for
  doneness. Recipe


Didn't find the recipe you were looking for? Search for more here!

Web artofhacking.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 30272 (Apr 03, 2005)