Aunt jean's almond bread
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Aunt jean's almond bread
  Bread    Almonds  
Last updated 6/12/2012 1:05:24 AM. Recipe ID 30367. Report a problem with this recipe.
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      Title: Aunt jean's almond bread
 Categories: Desserts
      Yield: 12 Servings
 
      1 c  Sugar
    3/4 c  Oil
      3    Whole Eggs
      1 ts Vanilla
      3 c  Flour
      1 ts Baking Powder
      1 c  Almonds -- sliced
 
  This is a heavy dough!
  
  1.  Cream sugar, oil, eggs, and vanilla.  Sift and add flour, baking
  powder.  Stir in nuts.
  
  2.  Put on a baking sheet in strips about 4 to 5" wide, the length of
  the baking sheet, and about 3/4" thick.  Leave space between strips.
  
  3.  Bake at 350 degrees about 20 minutes until firm, but not brown. 4.
  Carefully transfer to a cutting board, and cut into 1" slices.  Lay
  the slices, on their sides, on a cookie sheet.  Toast slices in the
  oven, turning if necessary until brown (about 30 to 35 minutes).
  Watch carefully.
  
  




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Recipe ID 30367 (Apr 03, 2005)

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