Title: Aunt verla peele's apple dumplings
 Categories: Dessert
      Yield: 8 Servings
 
      1 cn Butter-me-not biscuits
      4 lg Apples; chopped
      2 c  7-up; sprite, or ginger ale
      1 c  Sugar
      1    Stick butter
    1/2 ts Cinnamon
    1/2 ts Nutmeg
 
  From: odonoghu@aur.alcatel.com (Denise O'Donoghue)
  
  Date: 29 Nov 1994 21:59:44 -0500
  
  Roll biscuits out thin and filled with raw chopped apples (takes
  about 4 large apples). Pinch ends of each biscuit around the apples
  to seal Mix remaining ingredients in saucepan. Bring to a boil, pour
  over apple dumplings. Bake at 400 degrees for about 30 minutes, or
  until brown.
  
  REC.FOOD.RECIPES ARCHIVES
  
  /DESSERTS
  
  From rec.food.cooking archives.  Downloaded from Glen's MM Recipe