Title: Austin junior league banana bread
 Categories: Nuts, Breads, Muffins & r, Fruits
      Yield: 1 Servings
 
      1 c  Butter
  1 1/2 c  Sugar
      2    Eggs
      4    Bananas -- ripe mashed
      1 ts Vanilla extract
      4 tb Buttermilk
      2 c  All-purpose flour
  1 1/2 ts Baking soda
      1 ts Salt
           Topping-
      6 tb Butter
     10 tb Brown sugar
      5 tb Milk
           Chopped pecans -- optional
 
  1.  Preheat oven to 350°. 2. Cream butter and sugar. Beat eggs and
  add to sugar mixture.  Add bananas, vanilla and buttermilk. 3. Sift
  together flour, soda and salt.  Add to banana mixture.  Beat well. 4.
  Pour into 2 greased and floured 9 by 5 by 3-inch loaf pans. 5. Bake
  45 to 50 minutes or until bread pulls away from sides of pan. Cool.
  6. To prepare topping, melt butter in saucepan.  Add sugar and milk.
  Cook until syrupy. 7. Remove from heat and add chopped pecans.  Pour
  over bread and place under broiler 5 minutes.