Austrian cream cookies
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Austrian cream cookies
  Austrian    Cookies    Creams  
Last updated 6/12/2012 1:05:28 AM. Recipe ID 30468. Report a problem with this recipe.
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      Title: Austrian cream cookies
 Categories: Cookies
      Yield: 1 Servings
 
      2    Eggs
      1 c  Sugar
      1 c  Whipping cream
  3 3/4 c  Flour
      3 ts Baking powder
      1 ts Salt
           Easy Creamy Icing
 
  Beat eggs until light. Add sugar gradually; blend in cream. Mix flour,
  powder & salt: stir in. Chill 1 hour. Heat oven to 375. Roll dough to
  1/4" thick on lightly floured board. Cut into 2" squares. With knife,
  make two 1/2" indentations on each side of each square. Place on
  lightly greased sheet. Bake 10-13 minutes. Cool. Frost.
  
  File




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Recipe ID 30468 (Apr 03, 2005)

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