Avocado Chili Pasta
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Avocado Chili Pasta
  Avocado    Chili    Pasta  
Last updated 6/12/2012 1:05:33 AM. Recipe ID 30585. Report a problem with this recipe.
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      Title: Avocado chili pasta
 Categories: S_living, Pasta, Meats
      Yield: 4 Servings
 
           NORMA WRENN NPXR56B-----
      8 oz Creamette rotini --
           Uncooked
      1 lg Avocado; peeled; pitted --
           And
           Diced
      1 tb Lemon juice
     15 oz Can Hormel Chile No Beans
      1 c  Tomato; seeded -- diced
           (about
      1    Medium)
    1/2 c  Green onions -- sliced
      1    Clove garlic -- crushed
    1/4 c  Fresh cilantro -- minced
 
  Cook rotini according to package directions; drain and keep warm.
  
  Combine avocado and lemon juice in a small bowl; toss well, and set
  aside.
  
  Combine chili and next 4 ingredients in a small saucepan; cook over
  medium heat until thoroughly heated, stirring occasionally. Stir in
  avocado; cook 2 minutes. Serve over rotini. Yield 4 to 6 servings.
  




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Recipe ID 30585 (Apr 03, 2005)

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