Avocado-and-orange salad with citrus vinaigre
Salad Citrus Vegetarian Vegan
Last updated 6/12/2012 1:05:35 AM. Recipe ID 30651. Report a problem with this recipe.
Title: Avocado-and-orange salad with citrus vinaigre
Categories: Vegetarian, Vegan, Salads, Inet
Yield: 4 Servings
6 tb Orange juice, fresh
Pinch cayenne pepper
6 tb Olive oil, extra virgin
Salt and pepper to taste
2 c Lettuce, Romaine; julienned
2 Avocados; peeled, cut into
2 Oranges, navel; peeled and
1 md Onion, red; thinly sliced
Make vinaigrette in a small bowl by combining orange juice and
cayenne pepper. Gradually whisk in olive oil in a thin steady stream.
Season to taste with salt and pepper.
Toss Romaine with 2/3 of vinaigrette. Divide evenly among 4 salad
plates. Arrange cubed avocado, oranges, and onion decoratively on top
and drizzle with remaining vinaigrette. Serves 4.
Per serving: 393 cal, 3.45 g pro, 35.8 g fat, 19.8 carb, 0 mg chol,
148 mg sodium
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