Last updated 6/12/2012 1:05:44 AM. Recipe ID 30858. Report a problem with this recipe.
Title: Backcountry couscous
Yield: 1 Servings
Whole wheat couscous
Sesame seed salad dressing
Submitted by LynLord@aol.com
Couscous is a great backcountry food (though really bland). You can
boil water in any small pot, or even a tea kettle and just throw it
in, and wham, it's done in minutes. This is a great little recipe
that I often eat at home (shhhh). Simply prepare the couscous per
usual, then pour in a heaping of the salad dressing to taste. Add the
broccoli (I prefer it raw, but you can boil it if need be). Those
little Nalgene bottles are great for keeping separate the salad
dressing (Uncle Chang's brand is best), which you definitely don't
want spilling over your pack contents...
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