Bacon And Swiss Waffles
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Bacon And Swiss Waffles
  Bacon    Swiss    Waffles    Bread  
Last updated 6/12/2012 1:05:45 AM. Recipe ID 30901. Report a problem with this recipe.
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      Title: Bacon and swiss waffles
 Categories: Bread
      Yield: 6 Servings
 
      2 c  Bisquick original baking mix
  1 1/2 c  Milk
      2    Eggs
      1 c  Shredded Swiss cheese (4
           -ounces)
      8 sl Bacon; crisply cooked and
           -crumbled (about 1/2 cup)
 
   HEAT waffle iron; grease if necessary.  Beat baking mix, milk and
  eggs with wire whisk or hand beater until smooth. Stir in cheese and
  bacon.
  
   POUR batter by scant 1 cupfuls onto center of hot waffle iron.
  
   BAKE until steaming stops and waffle is golden brown. Carefully
  remove waffle. Twelve 4-inch squares.
  
  From .




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Recipe ID 30901 (Apr 03, 2005)

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