Bacon And Water Chestnut Hors D' Oeuvres
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Bacon And Water Chestnut Hors D' Oeuvres
  Bacon    Chestnuts  
Last updated 6/12/2012 1:05:46 AM. Recipe ID 30905. Report a problem with this recipe.
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      Title: Bacon and water chestnut hors d' oeuvres
 Categories: None
      Yield: 1 Servings
 
      1 cn Water Chestnuts; drained
    1/4 c  Soy sauce
      2 tb Sugar
           Bacon strips; cut in thirds.
 
  Marinate water chestnuts in soy sauce for 30 minutes. If chestnuts
  are too large cut into bite-size pieces. Roll each in sugar, the wrap
  in a piece of bacon. Place on slotted surface of broiler pan and bake
  at 400 degrees for approximately 20 minutes, turning once. Drain on
  paper towels.
  




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Recipe ID 30905 (Apr 03, 2005)

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