Bacon Supper Snack
Last updated 6/12/2012 1:05:47 AM. Recipe ID 30952. Report a problem with this recipe.
Title: Bacon supper snack
Categories: Pork & ham, Silvia
Yield: 4 Servings
8 sl Gammon
14 1/2 oz Tomatoes
1/2 oz Butter
2 oz Mushrooms; Chopped
3 oz Soft White Bread Crumbs
Salt And Pepper
1/2 ts Mixed Herbs
Egg To Bind; Beaten
Melt butter and gently fry mushrooms for 2 minutes. Combine with
breadcrumbs, salt, pepper and herbs. Use just sufficient beaten egg
to bind ~ about 3 tablespoonfuls. Divide stuffing between bacon
slices. Roll up and secure each, if necessary, with a wooden cocktail
stick. Cook for 5 minutes under a hot grill, turning once. Remove
sticks and place bacon rolls in an oven dish, in a single layer.
Press tomatoes through a sieve into a saucepan. Season to taste and
bring to the boil. Pour oven bacon rolls and cook in a very moderate
oven (350 F - gas mark 3) for 30 minutes.
Serve with creamed potatoes and, if liked, a tossed green salad.
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